Robert Haynes Botanically Correct Products

Products (Total Items: 161)
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Stephanotis Leaf Botanically Correct Small Cutter By Robert Haynes
Stephanotis leaf rolled edge metal small cutter measurements – leaf length 5.5 cm x width 2.8 cm. (small leaf length 2 1/4" x width 1 1/8").This distinctive range of Botanically Correct Products By Sugar Flower Studio are designed by master sugar artist Robert Haynes. These quality products can be used to replicate time and again, stunning life like flora in any edible or non-edible medium of your choice. The rolled edge cutters in the Sugar Flower Studio range are perfectly matched to fit within the perimeters of each corresponding silicone veiner, giving you a time efficient and botanically correct result each time. These cutters can be used with edible mediums including sugar flower paste (SFP) gum paste, fondant, modelling chocolate and marzipan. They can also be used with non-edible modelling mediums: cold porcelain (Modena), Hearty - Artista soft, polymer clay and modelling clay. Instructions for use of products: Using the Sugar Flower Studio Hand saver, place on top of each cutter, cut out petals or leaves. Place thinned out petal or leaf shape into lightly corn-floured Sugar Flower Studio veiner. Press firmly to give a natural vein. Remove petal or leaf and allow medium to go leathery before colouring. To clean cutters, wipe with an alcohol dampened soft cloth after each use. Copyright © 2016 Sugar Flower Studio.
$4.99
In Stock
Clematis Purple Star Botanically Correct Leaf Cutter Set Of 3 By Robert Haynes RE
Clematis purple star rolled edge metal leaf cutter set measurements - small leaf length 4.2 cm x width 2.3 cm, medium leaf length 5.2 cm x width 2.2 cm, large leaf length 6 cm x width 3.5 cm. (small leaf length 2 7/8" x width 7/8" medium leaf length 2" x width 7/8" large leaf length 2 1/4" x width 1 3/8") This distinctive range of Botanically Correct Products By Sugar Flower Studio are designed by master sugar artist Robert Haynes. These quality products can be used to replicate time and again, stunning life like flora in any edible or non-edible medium of your choice. The rolled edge metal cutters in the Sugar Flower Studio range are perfectly matched to fit within the perimeters of each corresponding silicone veiner, giving you a time efficient and botanically correct result each time. These cutters can be used with edible mediums including sugar flower paste (SFP) gum paste, fondant, modelling chocolate and marzipan. They can also be used with non-edible modelling mediums: cold porcelain (Modena), Hearty - Artista soft, polymer clay and modelling clay. Instructions for use of products: Using the Sugar Flower Studio Hand saver, place on top of each cutter, cut out petals or leaves. Place thinned out petal or leaf shape into lightly corn-floured Sugar Flower Studio veiner. Press firmly to give a natural vein. Remove petal or leaf and allow medium to go leathery before colouring. To clean cutters, wipe with an alcohol dampened soft cloth after each use. Copyright © 2016 Sugar Flower Studio.
$12.99
In Stock
Clematis Purple Star Botanically Correct Petal Cutters By Robert Haynes
Clematis Purple Star rolled edge metal petal cutter measurements – length 4.4 cm x petal width 2.5 cm. (petal length 1 3/4" x width 1") This distinctive range of Botanically Correct Products By Sugar Flower Studio are designed by master sugar artist Robert Haynes. These quality products can be used to replicate time and again, stunning life like flora in any edible or non-edible medium of your choice. The rolled edge metal cutters in the Sugar Flower Studio range are perfectly matched to fit within the perimeters of each corresponding silicone veiner, giving you a time efficient and botanically correct result each time. These cutters can be used with edible mediums including sugar flower paste (SFP) gum paste, fondant, modelling chocolate and marzipan. They can also be used with non-edible modelling mediums: cold porcelain (Modena), Hearty - Artista soft, polymer clay and modelling clay. Instructions for use of products: Using the Sugar Flower Studio Hand saver, place on top of each cutter, cut out petals or leaves. Place thinned out petal or leaf shape into lightly corn-floured Sugar Flower Studio veiner. Press firmly to give a natural vein. Remove petal or leaf and allow medium to go leathery before colouring. To clean cutters, wipe with an alcohol dampened soft cloth after each use. Copyright © 2016 Sugar Flower Studio.
$11.99
In Stock
Lisianthus Botanically Correct Petal Cutter By Robert Haynes
Lisianthus rolled edge metal petal cutter measurements – L 7 cm x W 5 cm. (L 2 5/8" x W 1 5/8"). This distinctive range of Botanically Correct Products By Sugar Flower Studio are designed by master sugar artist Robert Haynes. These quality products can be used to replicate time and again, stunning life like flora in any edible or non-edible medium of your choice. The rolled edge metal cutters in the Sugar Flower Studio range are perfectly matched to fit within the perimeters of each corresponding silicone veiner, giving you a time efficient and botanically correct result each time. These cutters can be used with edible mediums including sugar flower paste (SFP) gum paste, fondant, modelling chocolate and marzipan. They can also be used with non-edible modelling mediums: cold porcelain (Modena), Hearty - Artista soft, polymer clay and modelling clay. Instructions for use of products: Using the Sugar Flower Studio Hand saver, place on top of each cutter, cut out petals or leaves. Place thinned out petal or leaf shape into lightly corn-floured Sugar Flower Studio veiner. Press firmly to give a natural vein. Remove petal or leaf and allow medium to go leathery before colouring. To clean cutters, wipe with an alcohol dampened soft cloth after each use. Copyright © 2016 Sugar Flower Studio.
$10.99
In Stock
Tea Rose Petal Cutter By Robert Haynes
Tea Rose Petal rolled edge metal cutter measurements – petal length 7 cm x width 5.7 cm. (petal length 2 3/4" x width 2 3/8").This distinctive range of Botanically Correct Products By Sugar Flower Studio are designed by master sugar artist Robert Haynes. These quality products can be used to replicate time and again, stunning life like flora in any edible or non-edible medium of your choice. The rolled edge cutters in the Sugar Flower Studio range are perfectly matched to fit within the perimeters of each corresponding silicone veiner, giving you a time efficient and botanically correct result each time. These cutters can be used with edible mediums including sugar flower paste (SFP) gum paste, fondant, modelling chocolate and marzipan. They can also be used with non-edible modelling mediums: cold porcelain (Modena), Hearty - Artista soft, polymer clay and modelling clay. Instructions for use of products: Using the Sugar Flower Studio Hand saver, place on top of each cutter, cut out petals or leaves. Place thinned out petal or leaf shape into lightly corn-floured Sugar Flower Studio veiner. Press firmly to give a natural vein. Remove petal or leaf and allow medium to go leathery before colouring. To clean cutters, wipe with an alcohol dampened soft cloth after each use. Copyright © 2016 Sugar Flower Studio.
$6.99
In Stock
Tea Rose Petal SS Botanically Correct Cutter By Robert Haynes
Tea Rose Petal stainless-steel cutter measurements – petal length 6.5 cm x width 5.5 cm.(petal length 2 5/8" x width 2 1/4").This distinctive range of Botanically Correct Products By Sugar Flower Studio are designed by master sugar artist Robert Haynes. These quality products can be used to replicate time and again, stunning life like flora in any edible or non-edible medium of your choice. The stainless-steel cutters in the Sugar Flower Studio range are perfectly matched to fit within the perimeters of each corresponding silicone veiner, giving you a time efficient and botanically correct result each time. These cutters can be used with edible mediums including sugar flower paste (SFP) gum paste, fondant, modelling chocolate and marzipan. They can also be used with non-edible modelling mediums: cold porcelain (Modena), Hearty - Artista soft, polymer clay and modelling clay. Instructions for use of products: Using the Sugar Flower Studio Hand saver, place on top of each cutter, cut out petals or leaves. Place thinned out petal or leaf shape into lightly corn-floured Sugar Flower Studio veiner. Press firmly to give a natural vein. Remove petal or leaf and allow medium to go leathery before colouring. To clean cutters, wipe with an alcohol dampened soft cloth after each use. Copyright © 2016 Sugar Flower Studio.
$7.99
In Stock
Tulip Leaf Botanically Correct Large Cutter Set Of 2 By Robert Haynes
Tulip Leaf stainless-steel large cutter set of 2 measurements –smaller leaf length 18.7 cm x width 6.2 cm, larger leaf length 20.7 cm x width 8 cm. (smaller leaf length 7 3/8" x width 2 1/2", larger leaf length 81/4" x width 3 1/8").This distinctive range of Botanically Correct Products By Sugar Flower Studio are designed by master sugar artist Robert Haynes. These quality products can be used to replicate time and again, stunning life like flora in any edible or non-edible medium of your choice. The stainless-steel cutters in the Sugar Flower Studio range are perfectly matched to fit within the perimeters of each corresponding silicone veiner, giving you a time efficient and botanically correct result each time. These cutters can be used with edible mediums including sugar flower paste (SFP) gum paste, fondant, modelling chocolate and marzipan. They can also be used with non-edible modelling mediums: cold porcelain (Modena), Hearty - Artista soft, polymer clay and modelling clay. Instructions for use of products: Using the Sugar Flower Studio Hand saver, place on top of each cutter, cut out petals or leaves. Place thinned out petal or leaf shape into lightly corn-floured Sugar Flower Studio veiner. Press firmly to give a natural vein. Remove petal or leaf and allow medium to go leathery before colouring. To clean cutters, wipe with an alcohol dampened soft cloth after each use. Copyright © 2016 Sugar Flower Studio.
$19.99
In Stock
Tulip Leaf Botanically Correct Large Cutter Set Of 2 By Robert Haynes
Tulip leaf rolled edge metal large cutter set of 2 measurements –smaller leaf length 18.7 cm x width 6.2 cm, larger leaf length 20.7 cm x width 8 cm. (smaller leaf length 7 3/8" x width 2 1/2", larger leaf length 8 ¼" x width 3 1/8").This distinctive range of Botanically Correct Products By Sugar Flower Studio are designed by master sugar artist Robert Haynes. These quality products can be used to replicate time and again, stunning life like flora in any edible or non-edible medium of your choice. The rolled edge cutters in the Sugar Flower Studio range are perfectly matched to fit within the perimeters of each corresponding silicone veiner, giving you a time efficient and botanically correct result each time. These cutters can be used with edible mediums including sugar flower paste (SFP) gum paste, fondant, modelling chocolate and marzipan. They can also be used with non-edible modelling mediums: cold porcelain (Modena), Hearty - Artista soft, polymer clay and modelling clay. Instructions for use of products: Using the Sugar Flower Studio Hand saver, place on top of each cutter, cut out petals or leaves. Place thinned out petal or leaf shape into lightly corn-floured Sugar Flower Studio veiner. Press firmly to give a natural vein. Remove petal or leaf and allow medium to go leathery before colouring. To clean cutters, wipe with an alcohol dampened soft cloth after each use. Copyright © 2016 Sugar Flower Studio.
$17.99
In Stock
Tulip Leaf Botanically Correct Small Cutter Set Of 2 By Robert Haynes
Tulip Leaf stainless-steel small cutter set of 2 measurements –smaller leaf length 12.2 cm x width 2.7 cm, larger leaf length 16 cm x width 3.5 cm. (smaller leaf length 4 3/4" x width 1 1/8", larger leaf length 6 3/8" x width 1 3/8").This distinctive range of Botanically Correct Products By Sugar Flower Studio are designed by master sugar artist Robert Haynes. These quality products can be used to replicate time and again, stunning life like flora in any edible or non-edible medium of your choice. The stainless-steel cutters in the Sugar Flower Studio range are perfectly matched to fit within the perimeters of each corresponding silicone veiner, giving you a time efficient and botanically correct result each time. These cutters can be used with edible mediums including sugar flower paste (SFP) gum paste, fondant, modelling chocolate and marzipan. They can also be used with non-edible modelling mediums: cold porcelain (Modena), Hearty - Artista soft, polymer clay and modelling clay. Instructions for use of products: Using the Sugar Flower Studio Hand saver, place on top of each cutter, cut out petals or leaves. Place thinned out petal or leaf shape into lightly corn-floured Sugar Flower Studio veiner. Press firmly to give a natural vein. Remove petal or leaf and allow medium to go leathery before colouring. To clean cutters, wipe with an alcohol dampened soft cloth after each use. Copyright © 2016 Sugar Flower Studio.
$14.99
In Stock
Tulip Leaf Botanically Correct Small Cutter Set Of 2 By Robert Haynes
Tulip Leaf rolled edge metal small cutter set of 2 measurements –smaller leaf length 12.2 cm x width 2.7 cm, larger leaf length 16 cm x width 3.5 cm. (smaller leaf length 4 3/4" x width 1 1/8", larger leaf length 6 3/8" x width 1 3/8") This distinctive range of Botanically Correct Products By Sugar Flower Studio are designed by master sugar artist Robert Haynes. These quality products can be used to replicate time and again, stunning life like flora in any edible or non-edible medium of your choice. The rolled edge cutters in the Sugar Flower Studio range are perfectly matched to fit within the perimeters of each corresponding silicone veiner, giving you a time efficient and botanically correct result each time. These cutters can be used with edible mediums including sugar flower paste (SFP) gum paste, fondant, modelling chocolate and marzipan. They can also be used with non-edible modelling mediums: cold porcelain (Modena), Hearty - Artista soft, polymer clay and modelling clay. Instructions for use of products: Using the Sugar Flower Studio Hand saver, place on top of each cutter, cut out petals or leaves. Place thinned out petal or leaf shape into lightly corn-floured Sugar Flower Studio veiner. Press firmly to give a natural vein. Remove petal or leaf and allow medium to go leathery before colouring. To clean cutters, wipe with an alcohol dampened soft cloth after each use. Copyright © 2016 Sugar Flower Studio.
$12.99
In Stock
Tulip Petal (Lilac Wonder) Cutter By Robert Haynes
Tulip Petal (Lilac Wonder) rolled edge cutter measurements – petal length 6.4 cm x width 3.2 cm. (petal length 2 5/8" x width 1 3/8").This distinctive range of Botanically Correct Products By Sugar Flower Studio are designed by master sugar artist Robert Haynes. These quality products can be used to replicate time and again, stunning life like flora in any edible or non-edible medium of your choice. The rolled edge cutters in the Sugar Flower Studio range are perfectly matched to fit within the perimeters of each corresponding silicone veiner, giving you a time efficient and botanically correct result each time. These cutters can be used with edible mediums including sugar flower paste (SFP) gum paste, fondant, modelling chocolate and marzipan. They can also be used with non-edible modelling mediums: cold porcelain (Modena), Hearty - Artista soft, polymer clay and modelling clay. Instructions for use of products: Using the Sugar Flower Studio Hand saver, place on top of each cutter, cut out petals or leaves. Place thinned out petal or leaf shape into lightly corn-floured Sugar Flower Studio veiner. Press firmly to give a natural vein. Remove petal or leaf and allow medium to go leathery before colouring. To clean cutters, wipe with an alcohol dampened soft cloth after each use. Copyright © 2016 Sugar Flower Studio.
$7.99
In Stock
White Chocolate Rose Guard Petal Cutter By Robert Haynes
White Chocolate Rose guard petal rolled edge metal cutter measurements - length 5.5 cm x width 9.2 cm (length 2 1/8" width 3 5/8"). This distinctive range of Botanically Correct Products By Sugar Flower Studio are designed by master sugar artist Robert Haynes. These quality products can be used to replicate time and again, stunning life like flora in any edible or non-edible medium of your choice. The rolled edge cutters in the Sugar Flower Studio range are perfectly matched to fit within the perimeters of each corresponding silicone veiner, giving you a time efficient and botanically correct result each time. These cutters can be used with edible mediums including sugar flower paste (SFP) gum paste, fondant, modelling chocolate and marzipan. They can also be used with non-edible modelling mediums: cold porcelain (Modena), Hearty - Artista soft, polymer clay and modelling clay. Instructions for use of products: Using the Sugar Flower Studio Hand saver, place on top of each cutter, cut out petals or leaves. Place thinned out petal or leaf shape into lightly corn-floured Sugar Flower Studio veiner. Press firmly to give a natural vein. Remove petal or leaf and allow medium to go leathery before colouring. To clean cutters, wipe with an alcohol dampened soft cloth after each use. Copyright © 2016 Sugar Flower Studio.
$6.99
In Stock
White Chocolate Rose Inner Petal Cutter By Robert Haynes
White Chocolate Rose inner petal rolled edge metal cutter measurements - length 6 cm x width 6.5 cm length 2 3/8" width 2 3/8") This distinctive range of Botanically Correct Products By Sugar Flower Studio are designed by master sugar artist Robert Haynes. These quality products can be used to replicate time and again, stunning life like flora in any edible or non-edible medium of your choice. The rolled edge cutters in the Sugar Flower Studio range are perfectly matched to fit within the perimeters of each corresponding silicone veiner, giving you a time efficient and botanically correct result each time. These cutters can be used with edible mediums including sugar flower paste (SFP) gum paste, fondant, modelling chocolate and marzipan. They can also be used with non-edible modelling mediums: cold porcelain (Modena), Hearty - Artista soft, polymer clay and modelling clay. Instructions for use of products: Using the Sugar Flower Studio Hand saver, place on top of each cutter, cut out petals or leaves. Place thinned out petal or leaf shape into lightly corn-floured Sugar Flower Studio veiner. Press firmly to give a natural vein. Remove petal or leaf and allow medium to go leathery before colouring. To clean cutters, wipe with an alcohol dampened soft cloth after each use. Copyright © 2016 Sugar Flower Studio.
$6.99
In Stock
White Chocolate Rose Petal Cutter By Robert Haynes
White Chocolate Rose petal rolled edge metal cutter measurements - length 6.2 cm x width 8.5 cm (length 2 1/2" width 3 3/8") This distinctive range of Botanically Correct Products By Sugar Flower Studio are designed by master sugar artist Robert Haynes. These quality products can be used to replicate time and again, stunning life like flora in any edible or non-edible medium of your choice. The rolled edge cutters in the Sugar Flower Studio range are perfectly matched to fit within the perimeters of each corresponding silicone veiner, giving you a time efficient and botanically correct result each time. These cutters can be used with edible mediums including sugar flower paste (SFP) gum paste, fondant, modelling chocolate and marzipan. They can also be used with non-edible modelling mediums: cold porcelain (Modena), Hearty - Artista soft, polymer clay and modelling clay. Instructions for use of products: Using the Sugar Flower Studio Hand saver, place on top of each cutter, cut out petals or leaves. Place thinned out petal or leaf shape into lightly corn-floured Sugar Flower Studio veiner. Press firmly to give a natural vein. Remove petal or leaf and allow medium to go leathery before colouring. To clean cutters, wipe with an alcohol dampened soft cloth after each use. Copyright © 2016 Sugar Flower Studio.
$6.99
In Stock
Avalanche Rose Guard Petal Former By Robert Haynes
Petal & Foliage Formers These uniquely crafted formers have been designed by Robert Haynes, providing you with a precise support system, to perfectly shape your freshly made petals and leaves. Each section of the former has been shaped to replicate the silicone veiners in the Sugar Flower Studio range. Instructions for use 1. This product may be used as a multiple or single cavity drying tray. Position each petal or leaf inside or outside the cavity, giving you the ultimate shape and support. 2. To apply colouring dusts to your petals and foliage simply cut out each mould, leaving a margin around the base for support. Using curved scissors cut along the top petal edge line to aid the colouring process. Refer to the attached photographs for examples on how to trim the plastic formers. 3. Wash with hot soapy water after use, dry and store in a sturdy container for repeat usage.
$13.99
Out of Stock
Avalanche Rose  Petal Former By Robert Haynes
Petal & Foliage Formers These uniquely crafted formers have been designed by Robert Haynes, providing you with a precise support system, to perfectly shape your freshly made petals and leaves. Each section of the former has been shaped to replicate the silicone veiners in the Sugar Flower Studio range. Instructions for use 1. This product may be used as a multiple or single cavity drying tray. Position each petal or leaf inside or outside the cavity, giving you the ultimate shape and support. 2. To apply colouring dusts to your petals and foliage simply cut out each mould, leaving a margin around the base for support. Using curved scissors cut along the top petal edge line to aid the colouring process. Refer to the attached photographs for examples on how to trim the plastic formers. 3. Wash with hot soapy water after use, dry and store in a sturdy container for repeat usage.
$13.99
In Stock
Begonia Leaf Former By Robert Haynes
Petal & Foliage Formers These uniquely crafted formers have been designed by Robert Haynes, providing you with a precise support system, to perfectly shape your freshly made petals and leaves. Each section of the former has been shaped to replicate the silicone veiners in the Sugar Flower Studio range. Instructions for use 1. This product may be used as a multiple or single cavity drying tray. Position each petal or leaf inside or outside the cavity, giving you the ultimate shape and support. 2. To apply colouring dusts to your petals and foliage simply cut out each mould, leaving a margin around the base for support. Using curved scissors cut along the top petal edge line to aid the colouring process. Refer to the attached photographs for examples on how to trim the plastic formers. 3. Wash with hot soapy water after use, dry and store in a sturdy container for repeat usage.
$13.99
In Stock
Flutterbye Rose Petal Former By Robert Haynes
Petal & Foliage Formers These uniquely crafted formers have been designed by Robert Haynes, providing you with a precise support system, to perfectly shape your freshly made petals and leaves. Each section of the former has been shaped to replicate the silicone veiners in the Sugar Flower Studio range. Instructions for use 1. This product may be used as a multiple or single cavity drying tray. Position each petal or leaf inside or outside the cavity, giving you the ultimate shape and support. 2. To apply colouring dusts to your petals and foliage simply cut out each mould, leaving a margin around the base for support. Using curved scissors cut along the top petal edge line to aid the colouring process. Refer to the attached photographs for examples on how to trim the plastic formers. 3. Wash with hot soapy water after use, dry and store in a sturdy container for repeat usage.
$13.99
In Stock
Lisianthus Leaves Former By Robert Haynes
Petal & Foliage Formers These uniquely crafted formers have been designed by Robert Haynes, providing you with a precise support system, to perfectly shape your freshly made petals and leaves. Each section of the former has been shaped to replicate the silicone veiners in the Sugar Flower Studio range. Instructions for use 1. This product may be used as a multiple or single cavity drying tray. Position each petal or leaf inside or outside the cavity, giving you the ultimate shape and support. 2. To apply colouring dusts to your petals and foliage simply cut out each mould, leaving a margin around the base for support. Using curved scissors cut along the top petal edge line to aid the colouring process. Refer to the attached photographs for examples on how to trim the plastic formers. 3. Wash with hot soapy water after use, dry and store in a sturdy container for repeat usage.
$13.99
In Stock
Memory Lane Rose Petal Former By Robert Haynes
Petal & Foliage Formers These uniquely crafted formers have been designed by Robert Haynes, providing you with a precise support system, to perfectly shape your freshly made petals and leaves. Each section of the former has been shaped to replicate the silicone veiners in the Sugar Flower Studio range. Instructions for use 1. This product may be used as a multiple or single cavity drying tray. Position each petal or leaf inside or outside the cavity, giving you the ultimate shape and support. 2. To apply colouring dusts to your petals and foliage simply cut out each mould, leaving a margin around the base for support. Using curved scissors cut along the top petal edge line to aid the colouring process. Refer to the attached photographs for examples on how to trim the plastic formers. 3. Wash with hot soapy water after use, dry and store in a sturdy container for repeat usage
$13.99
In Stock
Red Rose Petal Former By Robert Haynes
Petal & Foliage Formers These uniquely crafted formers have been designed by Robert Haynes, providing you with a precise support system, to perfectly shape your freshly made petals and leaves. Each section of the former has been shaped to replicate the silicone veiners in the Sugar Flower Studio range. Instructions for use 1. This product may be used as a multiple or single cavity drying tray. Position each petal or leaf inside or outside the cavity, giving you the ultimate shape and support. 2. To apply colouring dusts to your petals and foliage simply cut out each mould, leaving a margin around the base for support. Using curved scissors cut along the top petal edge line to aid the colouring process. Refer to the attached photographs for examples on how to trim the plastic formers. 3. Wash with hot soapy water after use, dry and store in a sturdy container for repeat usage.
$13.99
In Stock
Scabious Leaves Former By Robert Haynes
Petal & Foliage Formers These uniquely crafted formers have been designed by Robert Haynes, providing you with a precise support system, to perfectly shape your freshly made petals and leaves. Each section of the former has been shaped to replicate the silicone veiners in the Sugar Flower Studio range. Instructions for use 1. This product may be used as a multiple or single cavity drying tray. Position each petal or leaf inside or outside the cavity, giving you the ultimate shape and support. 2. To apply colouring dusts to your petals and foliage simply cut out each mould, leaving a margin around the base for support. Using curved scissors cut along the top petal edge line to aid the colouring process. Refer to the attached photographs for examples on how to trim the plastic formers. 3. Wash with hot soapy water after use, dry and store in a sturdy container for repeat usage.
$13.99
In Stock
Tea Rose Petal Former By Robert Haynes
Petal & Foliage Formers These uniquely crafted formers have been designed by Robert Haynes, providing you with a precise support system, to perfectly shape your freshly made petals and leaves. Each section of the former has been shaped to replicate the silicone veiners in the Sugar Flower Studio range. Instructions for use 1. This product may be used as a multiple or single cavity drying tray. Position each petal or leaf inside or outside the cavity, giving you the ultimate shape and support. 2. To apply colouring dusts to your petals and foliage simply cut out each mould, leaving a margin around the base for support. Using curved scissors cut along the top petal edge line to aid the colouring process. Refer to the attached photographs for examples on how to trim the plastic formers. 3. Wash with hot soapy water after use, dry and store in a sturdy container for repeat
$13.99
In Stock
Tulip Leaf Former By Robert Haynes
Petal & Foliage Formers These uniquely crafted formers have been designed by Robert Haynes, providing you with a precise support system, to perfectly shape your freshly made petals and leaves. Each section of the former has been shaped to replicate the silicone veiners in the Sugar Flower Studio range. Instructions for use 1. This product may be used as a multiple or single cavity drying tray. Position each petal or leaf inside or outside the cavity, giving you the ultimate shape and support. 2. To apply colouring dusts to your petals and foliage simply cut out each mould, leaving a margin around the base for support. Using curved scissors cut along the top petal edge line to aid the colouring process. Refer to the attached photographs for examples on how to trim the plastic formers. 3. Wash with hot soapy water after use, dry and store in a sturdy container for repeat usage.
$13.99
In Stock
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